Can you recommend a gluten-free cookbook with simple and traditional recipes for seniors?
Recipes Made from Scratch
There are 100 gluten-free recipes in this book that are easy to make and don’t need to be made with expensive gluten-free ingredients. Sample recipes include Roast Chicken with Whole-Grain Sausage Stuffing, Brown Rice Risotto with Leek and Carrots, White Pizza with Chafed Tomatoes, Spanish Burrito, Carrot Cake with Coconut Cream Cheese Frosting, and Blondie Bars.
The book also has a simple pantry primer for easy and quick gluten-free meals. It contains a list of other flours and a list of recipes. The recipes are well-explained and simple to prepare, with just 3-4 steps each. They all use flour blends, arrowroot, potato, tapioca starches, and additives such as whole milk, whole milk yogurt, psyllium husk powder, milk powder, and butter.
For almost all recipes, measurements are in US volume and grams, with a meal’s coloured picture. Readers well received the diversity and uniqueness of the dishes. Other people praised the book’s culinary photos. People who are new to cooking at home and expert cooks who want to improve their skills should read this book.