What Are the Best Sleep-Inducing Foods for Seniors?
Can you believe each person spends almost one-third of their life sleeping? Consequently, sleep quality strongly contributes to a healthy life. However, all of us will eventually experience some age-related sleep changes that affect every aspect of our lives. During this article, you will learn about some of the most common age-related sleep disorders and foods that help seniors sleep.
Age-Related Changes in Sleep
A part of the hypothalamus (SCN) is responsible for circadian rhythms. It controls our 24-hour daily cycles, like when people get hungry, the correct time to release hormones, feeling sleepy or alert. Therefore, any changes in the suprachiasmatic nucleus function directly influence circadian rhythms or our biological clock, and consequently, the time when people feel tired and sleepy changes.
Less secretes of hormones like melatonin and cortisol, two essential hormones for sleeping, may happen due to SCN ageing, leading to sleep disruption in seniors. Moreover, several other factors contribute to sleep difficulties in seniors, including physical and mental conditions, diseases, changing lifestyles, etc.
Primary Sleep Disorders
- Sleep apnea syndrome
- Restless legs syndrome
- Periodic limb movement disorder
- Rapid eye movement
- Sleep behaviour disorder
- Circadian rhythm sleep‐wake disorders (advanced and delayed sleep‐wake phase disorder)
Acute and Chronic Medical Illnesses
- Allergy (allergic rhinitis, hay fever),
- Pain (arthritis, musculoskeletal pain),
- Cardiovascular (heart failure, acute coronary syndrome),
- Pulmonary (pneumonia, chronic obstructive pulmonary disease),
- Metabolic (diabetes, thyroid disorders),
- Gastrointestinal (gastroesophageal reflux disease, constipation/diarrhea, acute colitis, gastric ulcer),
- Urinary (nocturia, incontinence, overactive bladder, benign prostate hypertrophy for men),
- Psychiatric diseases (depression, anxiety, psychosis, delirium, alcoholism),
- Neurological disorders (Alzheimer‘s disease, Parkinson’s disease, cerebrovascular disease, epilepsy),
- Pruritus, menopause.
Behavioural Causes and Physiological/physical Stresses
- Daytime napping
- Using the bed for other activities (watching TV, reading)
- Lack of exercise during the daytime
- Death of a partner/spouse
- Cold/hot temperature
- Uncomfortable bedding
- Lack of light exposure during daytime
- Antidepressants (selective serotonin reuptake inhibitors)
- Antihypertensives (beta‐blocker, alpha‐blocker)
- Antiparkinsonian drugs (levodopa)
- Bronchodilators (theophylline)
- Antihistamines (H1 and H2 blockers)
The Relationship Between Food and Sleep
There is a mutual relationship between diet and sleep, and food choices influence sleep quality. On the other hand, sleeping enough can also affect eating habits. Thus, choosing the foods to keep you healthy and drinks can be an excellent strategy to promote our sleep quality.
To be more precise, healthy eating allows the body to absorb the appropriate nutrients necessary for the brain to produce hormones to keep enough sleep. Data show that a diet containing less fibre, high saturated fats, and more sugar leads to lighter sleep and more awakenings during the night. Further researches also show that poor sleep patterns drastically contribute to overeating, low diet quality, and obesity. It is also worth mentioning that proper diet and the timing of eating both matter to having a good sleep.
Micro and Macronutrients for Proper Sleep Mechanism
It is noteworthy that no single vitamin or mineral helps you optimize sleep. Instead of having a well-balanced diet containing a wide variety of foods, you need to have healthy sleep patterns. However, in the below-mentioned, we summarized micro/macronutrients found in the foods that affect the sleep mechanisms of our body:
It is a mineral compound that helps the brain to produce melatonin. People with calcium deficiency have difficulties falling asleep. It works with magnesium to relax muscles.
This mineral is known as a relaxant. Magnesium deficiency may associate with insomnia and restless legs syndromes.
This mineral compound increases sleep efficiency and quality. Potassium deficiency may lead to difficulty staying asleep.
It is an amino acid necessary for the body to manufacture serotonin hormone. Serotonin is required to produce melatonin. Tryptophan reduces sleep onset time, less daytime sleepiness, and freshness early in the morning.
Vitamin B6 assists in converting tryptophan into melatonin. Lack of vitamin B6 may cause lower serotonin and, consequently, poor sleep.
It is a hormone that helps regulate circadian rhythms. It secretes naturally in our body, but it’s also found in food. Some melatonin-containing foods include nuts, fruits and berries, tomatoes, and peppers.
In addition to the nutrients represented above, some studies claim that vitamin D and zinc, along with melatonin and magnesium, may affect insomnia treatment.
Foods That Help You Sleep
Snack wisely before bedtime helps you regulate your sleep and have a higher sleep quality. The macro and micronutrients in the foods can act as sleep-promoting agents, and choosing foods with a high level of this ingredient can be an excellent solution for your sleeping disorder.
Best Natural Sleep Aid for the Elderly
Following foods help you to have a deeper, more relaxed bedtime:
Fruits are rich in health-promoting nutrients like antioxidants, fibre, minerals and vitamins. The study shows that a rich-fibre diet contributes to deeper sleep and more restless slumber; this helps seniors to have a better bedtime. For example, apples and peach are rich in magnesium. Cherries, specifically tart cherries, provide magnesium and melatonin for the body.
Banana, in this group, is a super fruit! It is rich in potassium, magnesium and tryptophan, all of which help seniors enjoy sleeping time. Kiwi is another fruit that is got attention for senior sleep due to its relation to serotonin. Eating 1-2 mediums of fruits promotes sleep quality and the experience of deeper sleep.
Complex Carbohydrates (Sweet Potato and Beans, and Whole Grains)
Researches show that complex carbs increase tryptophan and serotonin production in the human body. Also, consuming complex carbs prevents blood sugar flocculation that interferes with rest. Complex carbs like sweet potato, beans, brown rice, oatmeal, and popcorn contain a high level of tryptophan.
The National Sleep Foundation report states that eating whole grains, preferably oatmeal, is beneficial because it is rich in phosphorus, magnesium, potassium, and silicon. It has also been revealed that whole grains regulate blood sugar and lead to faster-falling sleep.
Lean Protein Foods (Fish, Turkey, Eggs)
Based on researcher findings, there is a direct relationship between a high-protein diet and high-quality sleep. Lean proteins are excellent sources of tryptophan. One of the significant lean proteins for seniors is the turkey, rich in tryptophan.
Other protein sources are eggs and fish, especially fatty fish. Fatty fishes like tuna, salmon, and mackerel are considered nutrient-dense foods. These can improve seniors’ sleep because they are rich in protein, vitamin D, and omega-3 fatty acids. Researchers claim that combining these nutrients enhances sleep quality since vitamin D and omega-3 can increase serotonin production. It is shown that people eat fatty fish before bed, fall asleep faster and experience deeper sleep.
Heart-Friendly or Unsaturated Fats (Avocado and Nuts, Especially Almond and Walnut)
Contrary to foods high in saturated fat like pizza, French fries, etc., that cause sleeplessness, unsaturated fats like avocado and peanut butter promote sleep quality.
Nuts are an excellent source of minerals, antioxidants and healthy fats that play an essential role in sleep quality. Almonds, especially, are rich in magnesium and 28 g of their daily consumption provides 25% and 31% of daily magnesium needs for men and women, respectively. Besides, it is a source of melatonin, magnesium, and melatonin. All these nutrients play a role in having a high-quality sleep. Other nuts like pistachio also contain melatonin and have the same effect.
Walnut is another nut that helps to get better sleep. It’s a great source of unsaturated fats like omega-3 and ALA (alpha-linolenic acid). These unsaturated fats can increase serotonin in the body, leading to better sleep.
Drinks (Warm Milk, Tart Cherry Juice, and Herbal Tea)
In general, dairy products like milk, plain yogurt, cottage cheese, etc., are rich in calcium and tryptophan, promoting sleep quality in seniors. Drinking a glass of warm malted milk an hour before bedtime would also results in fewer sleep interruptions, probably due to a high amount of vitamin B (from malt) and vitamin D, calcium, and tryptophan (from milk).
Drinking 1 or 2 cups of tart cherry juice is quite beneficial for sleep. Based on scientific research, tart cherries containing an above-average melatonin concentration play a significant role in promoting healthy sleep in seniors.
Drinking chamomile tea (and other herbal teas) can also promote sleep in seniors. These teas help the body and mind to be more relaxed before bed. Chamomile tea has Apigenin, which influences sleepiness and reduces insomnia. A study observed that a group of people who drank chamomile tea for a short period fell asleep 15 min faster and had less nighttime wakening.
Generally, staying hydrated is beneficial to have a good sleep. Drinking Warm milk, tart cherry juice, and herbal tea is vital for deep sleeping, but it also helps you stop snoring in just a few easy steps.
Our sleep health is tightly connected to our lifestyle and our eating behaviour. Therefore, we can shift our eating behaviour toward healthy foods to experience better and deeper sleep.
Some specific foods containing tryptophan, melatonin, magnesium, potassium, calcium, and vitamin B can also help us promote sleep quality and experience less insomnia and nighttime awakening. Let us know if you have any questions regarding this article in the comment section.